Keeping the princely refinement of the past, the Bran Castle Tea House, a very stylish building, invites its guests to enjoy an amazing new culinary experience.
Whether dining inside on the main floor or outside on the terrace, the new space has been designed to please all of your senses and the view is simply breathtaking!

TargPrimArt EN

"THE SPRING FAIR" DINNER MENU

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STARTERS

Modern Cocktail (cherry brandy, prosecco, tonic water, forest fruits)
Butter cream with black garlic and smoked salt crystals
Turkey rolls with spinach, basil pesto and almonds
Wild salmon marinated with fennel, cucumber and Dijon mustard sauce
Matured cheese with nuts, blackberry and thyme sauce

INTERMEDIATE COURSE

Aurelia Vişinescu Karakter - Sauvignon blanc - 150 ml
Saffron-infused wolf fish, polenta in black ink sauce with thyme and mango puree
 
MAIN COURSE

Aurelia Vişinescu Chateau Bran Everlasting Cabernet - 150 ml
Sirloin steak with thyme, citrus demi glace, pureed white root vegetables with spicy-sweet pepper sauce

DESERT

Prosecco
Mint chocolate cake
White chocolate cake infused with elderflower and gin

Price: 399 lei for 2 people

GOURMET TEA LOVE

Classic scones with clotted cream, jam or preserves
Liver pate with golden raisins, truffle butter, cream cheese with mint and cucumber
Selection of homemade Transylvanian cakes - Casa de ceai's mini desserts
Selection of teas

Price: 40 lei / person

 

The Spring Fair celebrates nature’s rebirth, at Bran Castle


The heralds of spring are awaited at Bran Castle: Valentine's Day, Dragobete, Mărţişor, Women's Day and Easter celebrations. "Duo Kitharsis" musicians and joyful Pacala are also eager to make you a part of their story at Bran Castle.

Starting with February 14th, when those in love will have the chance to share their feelings in the most romantic mountain destination, and until the end of May, the visitors to Bran Castle will find the perfect place to spend a whole wonderful day.

The visit will start with hot chocolate and strawberries, then will continue with a sweet ginger, a Mărţişor and a delicate white tulip offered with love; stop for an egg painting lesson; meet the Easter bunny; be entertained by Pacala; enjoy the guitar sounds and will naturally end, day after day, at Casa de ceai Restaurant in the Royal Park.

The place where the spices, flavors, warmth of the spring light and the bright green will all merge in order to draw in peaceful spring hours. The special menu, as well as the decorations inspired by nature’s rebirth, will hopefully force the winter to withdraw.

Here at Casa de ceai Restaurant, you are invited to experience the Gourmet Tea Love menu, consisting of classic scones with clotted cream, jam or preserves, liver pate with golden raisins, truffle butter, cream cheese with mint and cucumbers, homemade Transylvanian cakes and, of course, the Twinings tea selection. Impossible to miss, just like a marriage proposal!

More details at +40 268 237 700 or This email address is being protected from spambots. You need JavaScript enabled to view it.

Make a reservation!

Call now: +4 0749 121 120

Thursday, February 21, 2019

About Us

Casa de ceai Restaurant is able to subtly and continuously transform from a Romanian neo-classic restaurant to a café, from a bustling and noisy space to a quiet and tranquil romantic niche or to a themed restaurant that is full of history but easily adaptable to the needs of the modern generation.

As examples, it can transition to a jazzy music lounge, to theatre and stand-up comedy shows, and from culinary classes to wine tasting. Holidays such a Halloween, Harvest Day, Mother’s Day, Easter, Children’s Day, Christmas and New Year are also celebrated as well as any other events on the secular and Christian calendars.

Contact Details

24 General Traian Mosoiu Street, Bran, Brasov, Romania - In The Royal Parc of Bran Castle
+4 0749 121 120
This email address is being protected from spambots. You need JavaScript enabled to view it.

Opening Hours

Monday: 12PM-6PM
Tuesday-Thursday: 9AM-6PM
Friday-Saturday: 9AM-7PM
Sunday: 9AM - 6PM